Catalog -> Meat dishes -> Chicken and other birds
Nutrition Facts For Chicken breast strips without skin
Chicken breast strips without skin Nutrition Label
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value is the maximum suggested amount and has no actual required amount.
*** Italic values are estimated using ingredient algorithm.
Common Questions about Chicken breast strips without skin
What is chicken breast strips without skin?
CHICKEN BREAST STRIPS WITHOUT SKIN are slices of boneless, skinless chicken breast meat that have been cut into thin strips. They are commonly used in a variety of recipes, such as stir-fries, salads, and wraps, and are a lean source of protein.
What are the health benefits of chicken breast strips without skin?
Chicken breast strips without skin are a good source of lean protein, essential for maintaining and repairing body tissues. They are low in fat, making them a heart-healthy choice, and also provide a range of important vitamins and minerals, such as niacin, vitamin B6, phosphorus, and selenium.
Chicken breast strips without skin health risks
Chicken breast strips without skin are generally a lean and healthy protein source. However, like any food, there are potential health risks if not handled or cooked properly. The main risk comes from contamination with bacteria such as salmonella or campylobacter. To minimize these risks, ensure that the chicken is cooked to an internal temperature of 165°F (74°C) and practice proper food safety measures including storing, handling, and preparing the chicken in a hygienic manner.
How much chicken breast strips without skin to eat per day?
The recommended serving of chicken breast strips without skin is about 3-4 ounces per meal. It's important to consider your overall protein intake from various sources and to consult with a nutritionist or healthcare professional to determine the ideal amount of chicken breast strips for your specific dietary needs.
Chicken breast strips without skin allergies
Chicken breast strips without skin do not contain common allergens such as gluten, dairy, nuts, soy, and shellfish. However, it's always important to check the packaging and consult with a healthcare professional if you have specific allergies or dietary concerns.
Food Preferences
Chicken breast strips without skin Calorie Breakdown
The ratio of macro elements (protein, fat, carbs) in Chicken breast strips without skin
Protein Amino Acids Profile
The ratio of amino acids in Chicken breast strips without skin. See full profile
Component Breakdown for Chicken breast strips without skin
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