Catalog -> Alcoholic beverages -> Beers
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Beer, strong ale with 7.5-8% volume refers to a type of beer that contains a higher alcohol content compared to standard beers. This beverage is characterized by a rich, robust flavor profile and a higher alcohol by volume (ABV) percentage, which contributes to its stronger potency. It's important to consume strong ales in moderation and be mindful of their higher alcohol content.
While moderate consumption of beer, particularly those with higher alcohol content, may have some cardiovascular benefits, it's important to note that excessive consumption can pose several health risks. It's always best to drink alcohol in moderation and consider the potential impact on overall health and well-being.
Consuming beer with a high alcohol content, such as strong ale at 7.5-8% volume, can lead to various health risks if consumed in excess. These risks may include liver damage, addiction, increased risk of certain cancers, impaired judgment, and an increased likelihood of accidents or injuries. It's important to consume alcoholic beverages in moderation and be mindful of individual tolerance levels.
It is not recommended to consume beer or any alcoholic beverage as a part of a daily diet. Moderate alcohol consumption for adults is generally defined as up to one drink per day for women and up to two drinks per day for men. It's important to remember that excessive alcohol consumption can lead to various health issues, including liver disease, addiction, and mental health issues.
Beer, particularly strong ales, can contain gluten from wheat, barley, or rye, which may cause allergic reactions in individuals with gluten intolerance or sensitivity. Additionally, some people may have allergic reactions to specific ingredients, additives, or preservatives used in beer production, such as hops or sulfites. It's important for individuals with allergies to carefully review the ingredients and production processes of specific beers to determine if they are safe for consumption.
The ratio of macro elements (protein, fat, carbs) in Beer, strong ale, 7.5-8% volume
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