Beer, lager, strong, 5-5.5% volume Nutrition Label

Beer, lager, strong, 5-5.5% volume Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 40kcal (169 kj)
8%
Carbohydrates 2.40g
1%
Sugars 2.40g
Starch 0.00g
Sucrose 0.00g
Maltose 1.40g
Fructose 0.00g
Galactose -
Glucose 1.00g
Protein 0.50g
0%
Fat 0.00g
0%
Fatty acids, total polyunsaturated 0.00g
Fatty acids, total monounsaturated cis 0.00g
Fatty acids, total saturated 0.00g
Cholesterol (gc) 0.00mg
Sterols 6.00mg
Iron 0.03mg
0%
Vitamin d 0.00ug
0%
Calcium 4.00mg
0%
Chromium 0.70ug
3%
Sodium 2.00mg
0%
Iodine 1.00ug
1%
Copper 0.02mg
0%
Salt 5.10mg
0%
Selenium 0.05ug
0%
Vitamin e alphatocopherol 0.00mg
0%
Zinc 0.01mg
0%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 0.00ug
0%
Thiamin (vitamin b1) 0.01mg
1%
Riboflavine (vitamin b2) 0.03mg
3%
Vitamin b6 pyridoxine (hydrochloride) 0.02mg
2%
Manganese 0.03mg
2%
Magnesium 11.00mg
4%
Potassium 50.00mg
2%
Fluoride 0.00mg
0%
Phosphorus 25.00mg
4%
Vitamin k 0.00ug
0%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents, total 0.70mg
5%
Molybdenum 0.00mg
0%
Folate 11.94ug
3%
Alcohol 4.10g
41%
Polyols 0.00g
0%
Water 92.79g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Common Questions about Beer, lager, strong, 5-5.5% volume

What is Beer, lager, strong, 5-5.5% volume?

Beer, lager, strong, 5-5.5% volume refers to a type of beer that has a higher alcohol content, typically ranging from 5-5.5% alcohol by volume. This style of beer generally has a fuller flavor and a stronger body. It's important to consume alcohol responsibly and be mindful of the higher alcohol content when enjoying this type of beer.

What are the health benefits of beer, lager, strong, 5-5.5% volume?

Beer, particularly strong lager, contains antioxidants such as polyphenols, which can help reduce the risk of heart disease. Moderate consumption may also contribute to better bone health and improved cognitive function. However, it's important to note that excessive alcohol consumption can have detrimental effects on health, and individuals should always drink responsibly.

What are the health risks associated with strong lager with 5-5.5% volume?

Consuming strong lager with a 5-5.5% volume can lead to several health risks if not consumed in moderation. Overconsumption of alcohol, regardless of the specific type, can lead to an increased risk of liver disease, alcohol dependence, heart problems, and certain cancers. It can also contribute to weight gain and negatively impact mental health if consumed excessively.

How much Beer, lager, strong, 5-5.5% volume should I consume per day?

It is recommended that men limit their alcohol consumption to two standard drinks per day and women to one standard drink per day. This translates roughly to 12 ounces of beer with 5-5.5% alcohol by volume for men, and 6 ounces for women. However, individual tolerance and health conditions should also be taken into consideration.

Can people with allergies consume strong beer (5-5.5% volume)?

People with allergies should be cautious when consuming strong beer as it may contain allergens such as gluten from barley, a common ingredient in beer production. It's important for individuals with allergies to check the ingredients and consult with a healthcare professional if unsure about allergen content in beer.

Beer, lager, strong, 5-5.5% volume Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Beer, lager, strong, 5-5.5% volume

Fat 0%
Carbohydrates 83%
Protein 17%

Protein Amino Acids Profile

The ratio of amino acids in Beer, lager, strong, 5-5.5% volume. See full profile

Tryptophan 0%
Threonine 0%
Methionine 0%
Phenylalanine 0%
Tyrosine 0%
Isoleucine 0%
Leucine 0%
Lysine 0%
Cystine 0%
Valine 0%
Arginine 0%
Histidine 0%
Serine 0%
Alanine 10%
Glycine 11%
Aspartic acid 13%
Proline 28%
Glutamic acid 38%

Component Breakdown for Beer, lager, strong, 5-5.5% volume

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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