Catalog -> Beverages -> Other drinks
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Home-made, alcohol-free beer is a non-alcoholic version of traditional beer that is made using a fermentation process to achieve the flavors and characteristics of beer, but without the alcohol content. It is often brewed using a variety of grains, hops, and yeast, and is a popular choice for those looking to enjoy the taste of beer without the effects of alcohol.
Homemade alcohol-free beer may offer health benefits compared to traditional beer due to its lower calorie and alcohol content. It can also contain nutrients from the grains used in the brewing process. However, it's important to consume in moderation and be mindful of the ingredients used to ensure it aligns with your dietary needs.
Homemade alcohol-free beer generally does not pose any significant health risks. However, it is important to use proper sanitation and follow a reliable recipe to prevent contamination. Additionally, individuals with wheat or gluten sensitivities should be cautious as some non-alcoholic beers may still contain these ingredients.
As home-made, alcohol-free beer can vary in ingredients and nutritional content, it's important to consume it in moderation. The recommended daily amount would depend on individual factors such as overall health, dietary goals, and activity level. It's always best to consult with a healthcare professional to determine a suitable intake for your specific needs.
If you have allergies to ingredients commonly found in beer, such as gluten from barley or wheat, or specific hops or yeast strains, it's important to carefully check the ingredients used in the home-made, alcohol-free beer. While these allergens may be less prevalent in an alcohol-free beer, it's always best to confirm with the brewer or maker to ensure it is safe for you to consume.
The ratio of macro elements (protein, fat, carbs) in Beer home-made, alcohol-free
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