Basic sweet dough for pies, whole milk Nutrition Label

Basic sweet dough for pies, whole milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 316kcal (1,322 kj)
19%
Protein 8.01g
8%
Carbohydrates 48.92g
23%
Sugars 9.32g
Starch 39.44g
Maltose 0.49g
Sucrose 7.37g
Fructose 0.03g
Galactose 0.00g
Glucose 0.04g
Fat 9.07g
18%
Fatty acids, total polyunsaturated 1.49g
Fatty acids, total monounsaturated cis 3.05g
Fatty acids, total saturated 3.63g
Cholesterol (gc) 20.06mg
Sterols 50.03mg
Iron 0.64mg
8%
Vitamin d 0.93ug
6%
Calcium 49.78mg
5%
Chromium 1.16ug
3%
Sodium 211.01mg
14%
Iodine 21.76ug
15%
Copper 0.10mg
0%
Salt 537.64mg
23%
Selenium 7.36ug
13%
Vitamin e alphatocopherol 0.96mg
6%
Zinc 0.74mg
7%
Vitamin c (ascorbic acid) 0.28mg
0%
Vitamin b-12 (cobalamin) 0.18ug
8%
Vitamin a retinol activity equivalents 39.05ug
4%
Thiamin (vitamin b1) 0.06mg
5%
Riboflavine (vitamin b2) 0.14mg
11%
Vitamin b6 pyridoxine (hydrochloride) 0.09mg
7%
Manganese 0.33mg
15%
Magnesium 20.44mg
5%
Potassium 153.66mg
5%
Fluoride 0.03mg
1%
Phosphorus 106.60mg
15%
Vitamin k 5.84ug
5%
Fibre, total 2.20g
1%
Fibre, dietary 2.09g
8%
Niacin equivalents, total 2.23mg
14%
Molybdenum 0.01mg
0%
Folate 37.77ug
9%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 33.83g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Basic sweet dough for pies, whole milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Basic sweet dough for pies, whole milk

Fat 26%
Carbohydrates 63%
Protein 10%

Component Breakdown for Basic sweet dough for pies, whole milk

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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