Nutriely

Catalog -> Cereals and cereal products -> Sweet bakery

Nutrition Facts For Basic sweet dough for pies, low-fat milk, without sugar

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Basic sweet dough for pies, low-fat milk, without sugar Nutrition Label

Basic sweet dough for pies, low-fat milk, without sugar Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 295kcal (1,236 kj)
18%
Carbohydrates 43g
19%
Starch 41g
Sugars 2.19g **
Sucrose 0.11g
Maltose 0.50g
Fructose 0.03g
Galactose 0.00g
Glucose 0.05g
Fibre, total 2.53g
7%
Polyols 0g
Protein 9g
13%
Fat 9g
16%
Polyunsaturated fatty acids 1.53g
Monounsaturated fatty acids 3.05g
Saturated fatty acids 3.40g
Sterols 51mg
Cholesterol 24mg
Water 38g
2%
Alcohol 0g
Salt 546mg **
Calcium 53mg
5%
Chromium 1.01ug
4%
Copper 0.11mg
12%
Fluoride 0.03mg
Iodine 23ug
15%
Iron 0.70mg
4%
Magnesium 22mg
8%
Manganese 0.35mg
19%
Molybdenum 0.01mg
20%
Phosphorus 119mg
20%
Potassium 168mg
5%
Selenium 8ug
15%
Sodium 214mg
Zinc 0.84mg
11%
Vitamin A (RAE) 39ug
6%
Vitamin D 0.99ug
7%
Vitamin E 1mg
7%
Vitamin K 6ug
6%
Vitamin B1 0.07mg
6%
Vitamin B2 0.18mg
16%
Vitamin B3 (Niacin) equivalents 2.55mg
18%
Vitamin B6 0.10mg
8%
Vitamin B9 (Folate) 52ug
13%
Vitamin B12 0.22ug
9%
Vitamin C 0.34mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Lacto-ovo vegetarian
Soy free
Unsweetened
Added Vitamins

Basic sweet dough for pies, low-fat milk, without sugar Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Basic sweet dough for pies, low-fat milk, without sugar

Fat 28%
Carbohydrates 60%
Protein 12%

Component Breakdown for Basic sweet dough for pies, low-fat milk, without sugar

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 295kcal
(1,235.67kj)
18% of 1,677.84kcal
(7020.1kj)
Carbohydrates 43.47g
19% of (230.00 g)
Protein 8.75g
13% of (70.00 g)
Fat 8.84g
16% of (55.00 g)
Water 38.46g
2% of (1,890.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 545.68mg
11% of maximum (5,000.00 mg)
Calcium 52.64mg
5% of (1,000.00 mg)
Chromium 1.01ug
4% of (25.00 ug)
Copper 0.11mg
12% of (0.90 mg)
Fluoride 0.03mg
Iodine 22.69ug
15% of (150.00 ug)
Iron 0.70mg
4% of (18.00 mg)
Magnesium 21.88mg
8% of (280.00 mg)
Manganese 0.35mg
19% of (1.80 mg)
Molybdenum 0.01mg
20% of (0.04 mg)
Phosphorus 119.10mg
20% of (600.00 mg)
Potassium 168.46mg
5% of (3,100.00 mg)
Selenium 8.06ug
15% of (55.00 ug)
Sodium 214.16mg
14% of maximum (1,500.00 mg)
Zinc 0.84mg
11% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 38.78ug
6% of (700.00 ug)
Vitamin D 0.99ug
7% of (15.00 ug)
Vitamin E 1.00mg
7% of (15.00 mg)
Vitamin K 5.82ug
6% of (90.00 ug)
Vitamin B1 0.07mg
6% of (1.10 mg)
Vitamin B2 0.18mg
16% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 2.55mg
18% of (14.00 mg)
Vitamin B6 0.10mg
8% of (1.30 mg)
Vitamin B9 (Folate) 52.44ug
13% of (400.00 ug)
Vitamin B12 0.22ug
9% of (2.40 ug)
Vitamin C 0.34mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.76 g)
Isoleucine -
0% of (1.03 g)
Leucine -
0% of (2.26 g)
Lysine -
0% of (2.05 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.27 g)
Threonine -
0% of (1.08 g)
Valine -
0% of (1.30 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 40.89g
Sugars 2.19g
9% of maximum (25.00 g)
Sucrose 0.11g
Maltose 0.50g
Fructose 0.03g
Galactose 0.00g
Glucose 0.05g
Fibre, total 2.53g
7% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.53g
Omega-3 0.33g
110% of (0.30 g)
Alpha-linolenic acid 325.21mg
EPA fatty acid 0.00mg
DHA fatty acid 4.97mg
Omega-6 1.17g
Linoleic acid 1,151.55mg
Arachidonic acid 6.08mg
Monounsaturated fatty acids 3.05g
Oleic acid 2,864.70mg
Saturated fatty acids 3.40g
18% of maximum (18.64 g)
Palmitic acid 1,472.45mg
Stearic acid 0.88g
Sterols 51.30mg
Cholesterol 24.43mg
Trans fatty acids 0.13g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Try Nutriely for free.

Download our app and start your free trial with all premium features included.

nutriely
Learn more