(arc)vegetable fat spread 30%, keiju deli olive Nutrition Label

(arc)vegetable fat spread 30%, keiju deli olive Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 296kcal (1,238 kj)
10%
Carbohydrates 1.20g
0%
Sugars 1.20g
Starch 0.00g
Sucrose 0.02g
Maltose 0.01g
Fructose 0.01g
Galactose 0.00g
Glucose 0.05g
Protein 0.20g
0%
Fat 30.00g
40%
Fatty acids, total polyunsaturated 8.29g
Fatty acids, total monounsaturated cis 12.40g
Fatty acids, total saturated 7.98g
Cholesterol (gc) 0.00mg
Sterols 56.96mg
Iron 0.11mg
1%
Vitamin d 20.00ug
133%
Calcium 13.64mg
1%
Chromium 0.28ug
1%
Sodium 500.00mg
33%
Iodine 2.78ug
2%
Copper 0.01mg
0%
Salt 1,274.00mg
55%
Selenium 0.12ug
0%
Vitamin e alphatocopherol 3.00mg
20%
Zinc 0.02mg
0%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 800.00ug
89%
Thiamin (vitamin b1) 0.00mg
0%
Riboflavine (vitamin b2) 0.00mg
0%
Vitamin b6 pyridoxine (hydrochloride) 0.00mg
0%
Manganese 0.01mg
0%
Magnesium 2.87mg
1%
Potassium 14.51mg
0%
Fluoride 0.01mg
0%
Phosphorus 8.30mg
1%
Vitamin k 10.91ug
9%
Fibre, total 0.00g
0%
Fibre, dietary 0.13g
1%
Niacin equivalents, total 0.01mg
0%
Molybdenum 0.00mg
0%
Folate 2.25ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 67.02g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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(arc)vegetable fat spread 30%, keiju deli olive Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in (arc)vegetable fat spread 30%, keiju deli olive

Fat 98%
Carbohydrates 2%
Protein 0%

Component Breakdown for (arc)vegetable fat spread 30%, keiju deli olive

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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