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Nutrition Facts For Meatball, hk/pirkka, industrial

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Meatball, hk/pirkka, industrial Energy Breakdown Meatball, hk/pirkka, industrial Nutrition Label Component Breakdown Meatball, hk/pirkka, industrial
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Meatball, hk/pirkka, industrial Nutrition Label

Meatball, hk/pirkka, industrial Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 230kcal (962 kj)
48%
Carbohydrates 13.38g
5%
Sugars 1.68g
Starch 11.70g
Sucrose 0.19g
Maltose 0.12g
Fructose 0.01g
Galactose 0.00g
Glucose 0.52g
Protein 14.05g
11%
Fat 13.22g
24%
Polyunsaturated fatty acids 2.23g
Monounsaturated fatty acids 5.53g
Saturated fatty acids 4.53g
Cholesterol 43.16mg
Sterols 7.48mg
Iron 1.10mg
6%
Vitamin d 0.25ug
2%
Calcium 28.76mg
3%
Chromium 1.40ug
6%
Sodium 543.55mg
36%
Iodine 5.81ug
4%
Copper 0.11mg
0%
Salt 1,384.96mg
60%
Selenium 9.55ug
17%
Vitamin e 0.43mg
3%
Zinc 1.16mg
14%
Vitamin c 0.00mg
0%
Vitamin b12 0.42ug
18%
Vitamin a (rae) 11.34ug
2%
Vitamin b1 0.14mg
13%
Vitamin b2 0.14mg
13%
Vitamin b6 0.19mg
15%
Manganese 0.30mg
17%
Magnesium 33.63mg
11%
Potassium 328.86mg
14%
Fluoride 0.01mg
0%
Phosphorus 137.30mg
20%
Vitamin k 22.00ug
24%
Fibre, total 0.79g
0%
Fibre, dietary 0.79g
3%
Niacin equivalents 4.51mg
32%
Molybdenum 0.00mg
0%
Folate 21.25ug
5%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 55.37g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Meatball, hk/pirkka, industrial Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Meatball, hk/pirkka, industrial

Fat 52%
Carbohydrates 23%
Protein 25%

Component Breakdown for Meatball, hk/pirkka, industrial

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 230kcal
(961.68kj)
48% of 478.01kcal
(2000kj)
Carbohydrates 13.38g
5% of (250.00 g)
Sugars 1.68g
Starch 11.70g
Sucrose 0.19g
Maltose 0.12g
Fructose 0.01g
Galactose 0.00g
Glucose 0.52g
Protein 14.05g
11% of (125.00 g)
Fat 13.22g
24% of (55.56 g)
Polyunsaturated fatty acids 2.23g
Monounsaturated fatty acids 5.53g
Saturated fatty acids 4.53g
Cholesterol 43.16mg
Sterols 7.48mg
Alcohol 0.00g
0% of (10 g)
Water 55.37g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 1.10mg
6% of (18 mg)
Calcium 28.76mg
3% of (1000 mg)
Chromium 1.40ug
6% of (25 ug)
Sodium 543.55mg
36% of (1500 mg)
Iodine 5.81ug
4% of (150 ug)
Copper 0.11mg
0% of (900 mg)
Salt 1,384.96mg
60% of (2300 mg)
Selenium 9.55ug
17% of (55 ug)
Zinc 1.16mg
14% of (8 mg)
Manganese 0.30mg
17% of (1.8 mg)
Magnesium 33.63mg
11% of (310 mg)
Potassium 328.86mg
14% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 137.30mg
20% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.25ug
2% of (15 ug)
Vitamin e 0.43mg
3% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.42ug
18% of (2.4 ug)
Vitamin a (rae) 11.34ug
2% of (700 ug)
Vitamin b1 0.14mg
13% of (1.1 mg)
Vitamin b2 0.14mg
13% of (1.1 mg)
Vitamin b6 0.19mg
15% of (1.3 mg)
Vitamin k 22.00ug
24% of (90 ug)
Niacin equivalents 4.51mg
32% of (14 mg)
Folate 21.25ug
5% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.79g
0% of (400 g)
Fibre, dietary 0.79g
3% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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