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Nutrition Facts For Berry puree, average, industrial babyfood

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Berry puree, average, industrial babyfood Energy Breakdown Berry puree, average, industrial babyfood Nutrition Label Component Breakdown Berry puree, average, industrial babyfood
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Berry puree, average, industrial babyfood Nutrition Label

Berry puree, average, industrial babyfood Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 62kcal (261 kj)
13%
Carbohydrates 13.70g
5%
Sugars 9.16g
Starch 3.86g
Sucrose 0.31g
Maltose 0.01g
Fructose 5.66g
Galactose 0.00g
Glucose 3.19g
Protein 0.28g
0%
Fat 0.20g
0%
Polyunsaturated fatty acids 0.07g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.02g
Cholesterol 0.00mg
Sterols 9.78mg
Iron 0.39mg
2%
Vitamin d 0.00ug
0%
Calcium 25.00mg
3%
Chromium 0.90ug
4%
Sodium 7.88mg
1%
Iodine 0.98ug
1%
Copper 0.03mg
0%
Salt 20.06mg
1%
Selenium 0.16ug
0%
Vitamin e 0.51mg
3%
Zinc 0.10mg
1%
Vitamin c 24.32mg
32%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 1.65ug
0%
Vitamin b1 0.02mg
2%
Vitamin b2 0.02mg
2%
Vitamin b6 0.03mg
2%
Manganese 0.93mg
52%
Magnesium 6.09mg
2%
Potassium 80.24mg
3%
Fluoride 0.01mg
0%
Phosphorus 13.40mg
2%
Vitamin k 2.73ug
3%
Fibre, total 0.98g
0%
Fibre, dietary 0.87g
3%
Niacin equivalents 0.23mg
2%
Molybdenum 0.00mg
0%
Folate 5.80ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 84.97g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Berry puree, average, industrial babyfood Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Berry puree, average, industrial babyfood

Fat 3%
Carbohydrates 95%
Protein 2%

Component Breakdown for Berry puree, average, industrial babyfood

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 62kcal
(260.57kj)
13% of 478.01kcal
(2000kj)
Carbohydrates 13.70g
5% of (250.00 g)
Sugars 9.16g
Starch 3.86g
Sucrose 0.31g
Maltose 0.01g
Fructose 5.66g
Galactose 0.00g
Glucose 3.19g
Protein 0.28g
0% of (125.00 g)
Fat 0.20g
0% of (55.56 g)
Polyunsaturated fatty acids 0.07g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.02g
Cholesterol 0.00mg
Sterols 9.78mg
Alcohol 0.00g
0% of (10 g)
Water 84.97g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.39mg
2% of (18 mg)
Calcium 25.00mg
3% of (1000 mg)
Chromium 0.90ug
4% of (25 ug)
Sodium 7.88mg
1% of (1500 mg)
Iodine 0.98ug
1% of (150 ug)
Copper 0.03mg
0% of (900 mg)
Salt 20.06mg
1% of (2300 mg)
Selenium 0.16ug
0% of (55 ug)
Zinc 0.10mg
1% of (8 mg)
Manganese 0.93mg
52% of (1.8 mg)
Magnesium 6.09mg
2% of (310 mg)
Potassium 80.24mg
3% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 13.40mg
2% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 0.51mg
3% of (15 mg)
Vitamin c 24.32mg
32% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 1.65ug
0% of (700 ug)
Vitamin b1 0.02mg
2% of (1.1 mg)
Vitamin b2 0.02mg
2% of (1.1 mg)
Vitamin b6 0.03mg
2% of (1.3 mg)
Vitamin k 2.73ug
3% of (90 ug)
Niacin equivalents 0.23mg
2% of (14 mg)
Folate 5.80ug
1% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.98g
0% of (400 g)
Fibre, dietary 0.87g
3% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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