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Nutrition Facts For Beef-vegetable puree, average, industrial babyfood

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Beef-vegetable puree, average, industrial babyfood Energy Breakdown Beef-vegetable puree, average, industrial babyfood Nutrition Label Component Breakdown Beef-vegetable puree, average, industrial babyfood
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Beef-vegetable puree, average, industrial babyfood Nutrition Label

Beef-vegetable puree, average, industrial babyfood Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 78kcal (325 kj)
16%
Carbohydrates 8.10g
3%
Sugars 1.38g
Starch 6.82g
Sucrose 0.69g
Maltose 0.00g
Fructose 0.34g
Galactose 0.00g
Glucose 0.33g
Protein 2.83g
2%
Fat 3.34g
6%
Polyunsaturated fatty acids 0.81g
Monounsaturated fatty acids 1.64g
Saturated fatty acids 0.79g
Cholesterol 7.36mg
Sterols 21.55mg
Iron 0.68mg
4%
Vitamin d 0.05ug
0%
Calcium 8.95mg
1%
Chromium 0.70ug
3%
Sodium 13.00mg
1%
Iodine 1.23ug
1%
Copper 0.04mg
0%
Salt 33.12mg
1%
Selenium 2.92ug
5%
Vitamin e 0.46mg
3%
Zinc 0.60mg
8%
Vitamin c 2.57mg
3%
Vitamin b12 0.12ug
5%
Vitamin a (rae) 120.41ug
17%
Vitamin b1 0.08mg
7%
Vitamin b2 0.03mg
3%
Vitamin b6 0.08mg
6%
Manganese 0.10mg
6%
Magnesium 12.10mg
4%
Potassium 213.60mg
9%
Fluoride 0.01mg
0%
Phosphorus 41.70mg
6%
Vitamin k 6.79ug
8%
Fibre, total 1.55g
0%
Fibre, dietary 1.10g
4%
Niacin equivalents 2.01mg
14%
Molybdenum 0.00mg
0%
Folate 11.68ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 83.43g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Beef-vegetable puree, average, industrial babyfood Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Beef-vegetable puree, average, industrial babyfood

Fat 41%
Carbohydrates 44%
Protein 15%

Component Breakdown for Beef-vegetable puree, average, industrial babyfood

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 78kcal
(324.67kj)
16% of 478.01kcal
(2000kj)
Carbohydrates 8.10g
3% of (250.00 g)
Sugars 1.38g
Starch 6.82g
Sucrose 0.69g
Maltose 0.00g
Fructose 0.34g
Galactose 0.00g
Glucose 0.33g
Protein 2.83g
2% of (125.00 g)
Fat 3.34g
6% of (55.56 g)
Polyunsaturated fatty acids 0.81g
Monounsaturated fatty acids 1.64g
Saturated fatty acids 0.79g
Cholesterol 7.36mg
Sterols 21.55mg
Alcohol 0.00g
0% of (10 g)
Water 83.43g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.68mg
4% of (18 mg)
Calcium 8.95mg
1% of (1000 mg)
Chromium 0.70ug
3% of (25 ug)
Sodium 13.00mg
1% of (1500 mg)
Iodine 1.23ug
1% of (150 ug)
Copper 0.04mg
0% of (900 mg)
Salt 33.12mg
1% of (2300 mg)
Selenium 2.92ug
5% of (55 ug)
Zinc 0.60mg
8% of (8 mg)
Manganese 0.10mg
6% of (1.8 mg)
Magnesium 12.10mg
4% of (310 mg)
Potassium 213.60mg
9% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 41.70mg
6% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.05ug
0% of (15 ug)
Vitamin e 0.46mg
3% of (15 mg)
Vitamin c 2.57mg
3% of (75 mg)
Vitamin b12 0.12ug
5% of (2.4 ug)
Vitamin a (rae) 120.41ug
17% of (700 ug)
Vitamin b1 0.08mg
7% of (1.1 mg)
Vitamin b2 0.03mg
3% of (1.1 mg)
Vitamin b6 0.08mg
6% of (1.3 mg)
Vitamin k 6.79ug
8% of (90 ug)
Niacin equivalents 2.01mg
14% of (14 mg)
Folate 11.68ug
3% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 1.55g
0% of (400 g)
Fibre, dietary 1.10g
4% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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