(arc)yoghurt, drinkable, kidius gefilus, low-lactose 1.7% fat, vit d, probiotics Nutrition Label

(arc)yoghurt, drinkable, kidius gefilus, low-lactose 1.7% fat, vit d, probiotics Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 75kcal (313 kj)
16%
Carbohydrates 10.74g
4%
Sugars 10.70g
Starch 0.04g
Sucrose 6.32g
Maltose 0.00g
Fructose 0.33g
Galactose 1.69g
Glucose 2.00g
Protein 2.44g
2%
Fat 1.90g
3%
Polyunsaturated fatty acids 0.05g
Monounsaturated fatty acids 0.41g
Saturated fatty acids 1.10g
Cholesterol 8.10mg
Sterols 0.97mg
Iron 0.10mg
1%
Vitamin d 1.50ug
10%
Calcium 100.00mg
10%
Chromium 0.65ug
3%
Sodium 42.28mg
3%
Iodine 11.60ug
8%
Copper 0.01mg
0%
Salt 107.74mg
5%
Selenium 2.12ug
4%
Vitamin e 0.09mg
1%
Zinc 0.43mg
5%
Vitamin c 2.05mg
3%
Vitamin b12 0.40ug
17%
Vitamin a (rae) 17.17ug
2%
Vitamin b1 0.03mg
3%
Vitamin b2 0.10mg
9%
Vitamin b6 0.04mg
3%
Manganese 0.06mg
3%
Magnesium 11.62mg
4%
Potassium 177.97mg
8%
Fluoride 0.01mg
0%
Phosphorus 91.80mg
13%
Vitamin k 1.04ug
1%
Fibre, total 0.18g
0%
Fibre, dietary 0.18g
1%
Niacin equivalents 0.75mg
5%
Molybdenum 0.00mg
0%
Folate 5.20ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 82.67g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

(arc)yoghurt, drinkable, kidius gefilus, low-lactose 1.7% fat, vit d, probiotics Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in (arc)yoghurt, drinkable, kidius gefilus, low-lactose 1.7% fat, vit d, probiotics

Fat 24%
Carbohydrates 62%
Protein 14%

Component Breakdown for (arc)yoghurt, drinkable, kidius gefilus, low-lactose 1.7% fat, vit d, probiotics

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.