Components -> Fatty acids -> Triglycerides
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Pork ribs, fried without fat
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
760.99g per 122 grams
Pork chop, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
334.47g per 85 grams
Chicken, grilled
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
571.93g per 172 grams
Beef tenderloin, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
277.60g per 85 grams
Pork shoulder, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
293.42g per 92 grams
Beef sirloin steak, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
233.24g per 85 grams
Pork, boiled, salt
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
231.26g per 85 grams
Tongue, beef, boiled
Type: Recipe
Meat dishes -> Offal dishes
Fatty acids, total, calculated as TAG equivalents
222.38g per 85 grams
Pork chop, without lard, grilled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
220.80g per 85 grams
Game bird, grilled/fried
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
210.55g per 85 grams
Pork chop, without lard, fried
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
192.06g per 85 grams
Chicken, boiled with salt
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
186.84g per 85 grams
Lamb, low-fat, boiled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
185.69g per 85 grams
Pork ribs, fried
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
180.81g per 85 grams
Ham, fatty, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
176.65g per 55 grams
Chicken with skin, grilled without added fat
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
174.55g per 85 grams
Mutton roast
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
167.96g per 85 grams
Chicken nuggets, deep-fried, lactose-free
Type: Recipe
Meat dishes -> Poultry dishes
Fatty acids, total, calculated as TAG equivalents
153.99g per 85 grams
Pork knuckle, ham hock, simmered
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
150.92g per 85 grams
Beef, boiled
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
131.22g per 77 grams
Chicken breast with skin, fried
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
135.31g per 85 grams
Rainbow trout, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
109.39g per 71 grams
Veal knuckle, simmered
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
117.98g per 85 grams
Croissant, home-made
Type: Recipe
Cereals and cereal products -> Savoury bakery
Fatty acids, total, calculated as TAG equivalents
121.42g per 57 grams
Beef tenderloin, oven-baked, roasted beef tenderloin
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
115.51g per 85 grams
Squid, deep-fried
Type: Recipe
Fish dishes -> Crustaceans and molluscs
Fatty acids, total, calculated as TAG equivalents
114.26g per 85 grams
Beef steak, fried
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
202.97g per 156 grams
Pulled pork
Type: Recipe
Meat dishes -> Meat dishes
Fatty acids, total, calculated as TAG equivalents
94.59g per 85 grams
Croissant, home-made, gluten-free
Type: Recipe
Cereals and cereal products -> Savoury bakery
Fatty acids, total, calculated as TAG equivalents
95.59g per 57 grams
Lamb steak, fried
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
91.33g per 85 grams
Pork fillet, sirloin, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
89.45g per 85 grams
Turkey, oven-baked
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
84.23g per 85 grams
Pesto sauce, herb sauce
Type: Recipe
Miscellaneous -> Condiments
Fatty acids, total, calculated as TAG equivalents
83.55g per 63 grams
Beef mince, 17% fat, fried without fat
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
80.68g per 85 grams
Roasted liver
Type: Recipe
Meat dishes -> Offal dishes
Fatty acids, total, calculated as TAG equivalents
80.07g per 85 grams
Reindeer, boiled, salt
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
76.31g per 85 grams
Reindeer roast
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
76.31g per 85 grams
Turkey breast, fried
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
74.28g per 85 grams
Chicken breast without skin, fried
Type: Recipe
Meat dishes -> Chicken and other birds
Fatty acids, total, calculated as TAG equivalents
146.76g per 172 grams
Champignon, fried
Type: Recipe
Vegetable dishes -> Mushroom dishes
Fatty acids, total, calculated as TAG equivalents
70.48g per 85 grams
Vendace, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
122.48g per 154 grams
Beef sirloin steak, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
66.04g per 85 grams
Pork fillet, tenderloin, oven-baked
Type: Recipe
Meat dishes -> Steaks and chops
Fatty acids, total, calculated as TAG equivalents
63.42g per 85 grams
Swede, simmered
Type: Recipe
Vegetable dishes -> Cooked vegetables
Fatty acids, total, calculated as TAG equivalents
63.38g per 85 grams
Salmon fillet, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
294.72g per 396 grams
Salmon fillet, oven-baked
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
291.47g per 396 grams
Baltic herring, boiled
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
103.82g per 143 grams
Saithe, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
124.12g per 180 grams
Tuna, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
209.50g per 308 grams
Powan, fried
Type: Recipe
Fish dishes -> Fish
Fatty acids, total, calculated as TAG equivalents
57.44g per 85 grams
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