Catalog -> Cereals and cereal products -> Bread, mixed flour

Nutrition Facts For Multigrain bread, muheva, leivon leipomo, perheleipurit

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Multigrain bread, muheva, leivon leipomo, perheleipurit Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 259kcal (1,083 kj)
10%
Carbohydrates 48g
15%
Starch 46g
Sugars 1.56g **
Added Sugars 0g
Sucrose 1.20g
Maltose 0.05g
Fructose 0.16g
Galactose 0g
Glucose 0.15g
Fibre, total 3.72g
11%
Polyols 0g
Protein 9g
7%
Fat 2.28g
3%
Polyunsaturated fatty acids 0.79g
Monounsaturated fatty acids 0.80g
Saturated fatty acids 0.37g
Sterols 41mg
Cholesterol 0.05mg
Water 35g
2%
Alcohol 0g
Salt 1,187mg **
Calcium 13mg
1%
Chromium 0.87ug
2%
Copper 0.15mg
17%
Fluoride 0.04mg
Iodine 36ug
24%
Iron 0.95mg
12%
Magnesium 19mg
6%
Manganese 0.61mg
26%
Molybdenum 0.01mg
17%
Phosphorus 79mg
13%
Potassium 137mg
4%
Selenium 3.98ug
7%
Sodium 466mg
Zinc 0.72mg
7%
Vitamin A (RAE) 0.23ug
0%
Vitamin D 0ug
0%
Vitamin E 0.47mg
3%
Vitamin K 2.73ug
2%
Vitamin B1 0.07mg
6%
Vitamin B2 0.07mg
5%
Vitamin B3 (Niacin) equivalents 1.79mg
11%
Vitamin B6 0.08mg
5%
Vitamin B9 (Folate) 20ug
5%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low lactose
Soy free

Multigrain bread, muheva, leivon leipomo, perheleipurit

The ratio of macro elements (protein, fat, carbs) in Multigrain bread, muheva, leivon leipomo, perheleipurit

Fat 8%
Carbohydrates 77%
Protein 15%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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